Fri

07

Jun

2013

U.S. Open Preview: Let's Eat!

THE PHILLY CHEESESTEAK


The U.S. Open is heading back to Philadelphia and the Merion Golf Club. When it comes to this town, only the Philly Cheesesteak leaps to mind with its cheesy, beefy goodness.

 

We researched the history and analyzed the crucial elements to this Philly classic and perform the most comprehensive tests of all variations -- including some new twists. We learn a little about what makes a great sandwich on the way and arrive at a winner.

 

It's easy and we show you how step by step to make these at home to get in the Philly and U.S. Open spirit. 

 

Check it out here >>>